Step-by-Step Guide to Make Award-winning Anchovy Onigiri

Anchovy Onigiri.

Anchovy Onigiri

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, anchovy onigiri. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Anchovy Onigiri is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes yummy. They're nice and they look wonderful. Anchovy Onigiri is something that I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have anchovy onigiri using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Anchovy Onigiri:

  1. {Make ready 2 1/2 cups of leftover rice.
  2. {Make ready 1/2 tsp of sugar.
  3. {Prepare 3 tbsp of fried anchovy.
  4. {Make ready of Nori.

Steps to make Anchovy Onigiri:

  1. Combine all ingredients except nori..
  2. Use a mold or use your hands to form triangles. Make sure that it is firm..
  3. Decorate the onigiri with nori. I used nori in plastic sheets and I cut a nori to fit my onigiri..

So that is going to wrap this up for this exceptional food anchovy onigiri recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Subscribe to receive free email updates: