leftover rice pudding.
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, leftover rice pudding. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
leftover rice pudding is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. They're fine and they look wonderful. leftover rice pudding is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook leftover rice pudding using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make leftover rice pudding:
- {Prepare 2 cup of leftover cooked white rice.
- {Take 3 cup of milk (any kind).
- {Make ready 1/2 cup of sugar.
- {Get 1 pinch of salt.
- {Get 1 cup of raisins (more or less to taste).
- {Take 1 tsp of vanilla extract.
- {Take 1 tsp of cinnamon (more or less to taste).
Steps to make leftover rice pudding:
- Combine cooked rice, milk, sugar, and salt in a medium saucepan.
- bring to a boil.
- once boiling lower heat to a simmer.
- stir in vanilla and raisins.
- cook until just about all of your milk is absorbed (30 to 45 minutes depending on how absorbent your rice is).
- stir in cinnamon.
- enjoy warm or cold :).
So that's going to wrap it up with this special food leftover rice pudding recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!