Sweet and Thick Tempura Rice Bowl Sauce for Bento.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sweet and thick tempura rice bowl sauce for bento. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sweet and Thick Tempura Rice Bowl Sauce for Bento is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They are fine and they look wonderful. Sweet and Thick Tempura Rice Bowl Sauce for Bento is something which I've loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have sweet and thick tempura rice bowl sauce for bento using 3 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Sweet and Thick Tempura Rice Bowl Sauce for Bento:
- {Make ready 3 tbsp of Mirin.
- {Get 2 tbsp of Soy sauce.
- {Get 1 tbsp of Sugar.
Instructions to make Sweet and Thick Tempura Rice Bowl Sauce for Bento:
- Reduce the mirin first. Put the mirin in a small saucepan or frying pan and heat until it starts to bubble gently..
- The mirin will start to bubble vigorously..
- Add the soy sauce and sugar. Keep the heat down to low-medium..
- The mixture should bubbles vigorously again now. Check if the sauce is thickened enough. It should slide slowly when you tilt the pan..
- Reducing the sauce will give you about three tablespoons. Drizzle 1 tablespoon of sauce over cooked rice..
- Place the tempura on top and drizzle another tablespoon of the sauce over it. Save the rest for another occasion..
- To use this in a lunch box, drizzle on a little less of the sauce over rice. (I added some torn nori seaweed to fill the gap around the edges)..
- Lay the tempura on top! Do not drizzle the sauce over it or dip it in the sauce beforehand. Put the sauce in a small container and take it with your lunch box (the sweetness of the sauce will be overpowering if you pour the sauce beforehand)..
- I packed some of the sauce in a small container and fitted that in the lunchbox too..
- Here's a recipe for Kimchi and Oyako Don, using tinned yakitori chicken: https://cookpad.com/en/recipes/156069-kimchi-and-egg-rice-bowl-and-oyako-don-with-tinned-yakitori-chicken https://cookpad.com/us/recipes/156069-kimchi-and-egg-rice-bowl-and-oyako-don-with-tinned-yakitori-chicken.
- For a sauce-rich ginger pork don: https://cookpad.com/en/recipes/151167-sweet-savory-pork-rice-bowl https://cookpad.com/us/recipes/151167-sweet-savory-pork-rice-bowl.
So that is going to wrap it up for this exceptional food sweet and thick tempura rice bowl sauce for bento recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!