Seafood Boil.
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, seafood boil. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Seafood Boil is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. They are nice and they look wonderful. Seafood Boil is something that I've loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have seafood boil using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Seafood Boil:
- {Get of Blue crabs.
- {Get of snow crab clusters.
- {Make ready of jumbo shrimp.
- {Make ready of green lip mussels.
- {Prepare of butter- melted separate.
- {Make ready of old bay seasoning + extra for topping.
- {Get of can beer.
- {Prepare of potatoes- quartered.
- {Take of whole corn on cob - halved.
- {Get of smoked sausage- Rogerwood is the best!.
- {Get of garlic-minced.
Instructions to make Seafood Boil:
- Add large stock pot and fill 3/4 of the pot with water. Allow to come to a rolling boil and add 1/2 old bay and stir. Next add blue crab first followed by remainder of seafood. Add more Old Bay Seasoning with every other layer of seafood.
- Add corn and sausage on top. Pour in beer and allow to boil til potatoes are soft..
- Pull items from pot and place in a dish or pot large enough to hold everything. Next take minced garlic and place into melted butter. Pour over all the seafood, corn potatoes and sausage. Sprinkle on a bit more old bay over top!.
- Enjoy with a bowl of butter to dip seafood.
So that is going to wrap this up with this special food seafood boil recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!