Miyar Egusi.
Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, miyar egusi. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Miyar Egusi is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It's easy, it is quick, it tastes yummy. They're fine and they look wonderful. Miyar Egusi is something which I've loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have miyar egusi using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Miyar Egusi:
- {Get of Egusi.
- {Take of Ugo.
- {Get of Cry fish.
- {Prepare of Stock fish.
- {Make ready of Kiyan miya& ginger da garlic.
- {Make ready of Ganda.
- {Take of Nama.
- {Get of Palm oil.
- {Make ready of Maggi.
- {Take of Vegetable Spices.
- {Make ready of Curry.
- {Take of Salt.
Instructions to make Miyar Egusi:
- Da farko zaki sa stock fish naki da ganda a wuta ki sa gishiri sai ki yanka ugo ki ki wanki sai ki jajaga kayan miyar ki tafasa naman ki daban.
- Sai ki blending cry fish naki sai ki sa pot akan wuta ki zuba palm oil dinki indan yayi zafi saki sa kayan miyar ki.
- Sai ki saka Albasa acikin egusi ki ki ya ta yamustawa har yayi Dan danko sai ki zuba ruwa aciki.
- Inda kayan miyarki yayi sai ki zuba maggi,cry fish curry,ki juya su sannan sai ki sa su stock fish naki da egusi.
- Yayi kamar 15min sai ki sa ugo yayi kamar 10 min sai ki sauke......
So that is going to wrap it up with this exceptional food miyar egusi recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!