Brad's tacos al pastor.
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, brad's tacos al pastor. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Brad's tacos al pastor is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. They're nice and they look fantastic. Brad's tacos al pastor is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook brad's tacos al pastor using 18 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Brad's tacos al pastor:
- {Make ready of for the marinade.
- {Get of med onion, diced.
- {Prepare of med pineapple, peel, core, diced.
- {Make ready of orange juice.
- {Get of white vinegar.
- {Take of red wine vinegar.
- {Prepare of taco seasoning package.
- {Take of oregano.
- {Prepare of minced garlic.
- {Make ready of white wine.
- {Make ready of chopped cilantro.
- {Make ready of pork roast, cut into very thin strips.
- {Prepare of for the taco and toppings.
- {Prepare of corn tortillas.
- {Get of chopped cilantro.
- {Make ready of thin sliced radishes.
- {Prepare of salsa verde.
- {Prepare of cotija cheese.
Instructions to make Brad's tacos al pastor:
- Combine all ingredients for marinade. Marinade in the fridge over night in a sealed container..
- Place ingredients in a colander and drain liquid for 15 minutes..
- Heat a LG skillet on med high heat for a few minutes..
- Fry meat for 10 minutes. Lot's of liquid should come out..
- Drain meat in a colander and return to the pan to brown. Let some brown stuff accumulate on the bottom of the pan. Use a little broth or white wine to deglaze the pan..
- Remove from heat serve over warm corn tortillas with desired toppings.
- I served with roasted chiles, Mexican rice, and frijoles..
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