Chicken Teriyaki.
Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, chicken teriyaki. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chicken Teriyaki is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They're nice and they look wonderful. Chicken Teriyaki is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken teriyaki using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Teriyaki:
- {Prepare 1 of Chicken breast, sliced in long pieces.
- {Make ready 2 tablespoons of soy sauce.
- {Make ready 1 tablespoon of oyster sauce.
- {Make ready 1 tablespoon of sugar.
- {Get 1 teaspoon of honey.
- {Take 1 tablespoon of vinegar.
- {Take Half of cup chopped vegetables(chillies, onions, spring onion).
- {Take of Cayenne pepper.
- {Make ready of Pineapple juice (some drops).
- {Make ready 2 tablespoons of cooking oil.
- {Make ready of Corn slurry (corn starch + water drops).
- {Get of Sesame seeds (for garnishing).
Steps to make Chicken Teriyaki:
- Heat cooking oil in a pan. Add sliced chicken pieces and shallow fry them from both sides for around 10 mins..
- In a separate container, prepare the teriyaki sauce. Make a mixture of Soy sauce, vinegar, oyster sauce. Then add chopped veggies, cayenne pepper,honey, sugar and pineapple juice and keep it aside..
- Add the prepared sauce into the fried chicken. Add corn starch slurry and let it cook on a high flame for 5 mins or until the gravy thickens. Finally, garnish the chicken with some sesame seeds and spring onins..
So that is going to wrap it up for this special food chicken teriyaki recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!