Hamburger pepperoni mushroom spinach lasagna rolls.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hamburger pepperoni mushroom spinach lasagna rolls. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Hamburger pepperoni mushroom spinach lasagna rolls is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They're nice and they look wonderful. Hamburger pepperoni mushroom spinach lasagna rolls is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook hamburger pepperoni mushroom spinach lasagna rolls using 12 ingredients and 18 steps. Here is how you cook it.
The ingredients needed to make Hamburger pepperoni mushroom spinach lasagna rolls:
- {Prepare of filling.
- {Prepare 1 lb of hamburger.
- {Prepare 2 clove of garlic minced.
- {Take 1/2 of onion diced.
- {Take 1 packages of ricotta cheese.
- {Make ready 1 of mozzarella cheese.
- {Make ready 1 packages of sliced mushrooms.
- {Make ready 1 packages of sliced pepperoni.
- {Make ready 1 of spinach chopped.
- {Get 1 jar of of spaghetti sauce.
- {Take 1 box of lasagna noodles.
- {Take 2 tbsp of olive oil.
Instructions to make Hamburger pepperoni mushroom spinach lasagna rolls:
- Preheat oven to 350°F.
- Start boiling a stock pot of water.
- In frying pan add hamburger onion and garlic cook till meat is browned.
- Drain grease from hamburger meat and place hamburger in mixing bowl.
- Add 2 table spoons olive oil to frying pan and add sliced mushroom sautee when done add mushrooms to meat in bowl.
- Add all of the ricotta cheese to the meat.
- Add chopped spinach how ever much you like to the cheese and meat mixture.
- Add how ever much mozzarella cheese your heart desires.
- Mix all these ingredients together. And set aside.
- Place 11 uncooked noodles in boiling water and cook till tender once done remove from water discard any that are not a full noodle.
- Lay each whole noodle out and spread the mixture on the noodle leaving about an inch clear on one end of noodle.
- Place cut pepperonis on top of mixture.
- Roll middle toward the end that is empty.
- Place lasagna roll in oiled oven safe glass dish seam side down.
- Pour spaghetti sauce on top of each roll and top with mozzarella cheese.
- Wrap with foil and place in oven for 20 minutes.
- Remove foil and continue to bake in oven for 10 more minutes.
- Remove from oven and serve.
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