Easiest Way to Make Homemade Beijing hot pot

Beijing hot pot.

Beijing hot pot

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beijing hot pot. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Beijing hot pot is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. Beijing hot pot is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook beijing hot pot using 21 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beijing hot pot:

  1. {Prepare of chicken carcasses.
  2. {Take of beef bones.
  3. {Make ready of water.
  4. {Get of goji berries.
  5. {Make ready of red dates.
  6. {Take of Salt (to taste).
  7. {Make ready of choice or combination of:.
  8. {Make ready of Beef or chicken (thinly sliced).
  9. {Prepare of Fish fillets (thinly sliced).
  10. {Make ready of Prawns, squids or scallops.
  11. {Prepare of Meatballs, crab sticks, fish balls or fish cakes.
  12. {Take of Dumplings or wontons.
  13. {Prepare of Tofu, bean curd skins, mushrooms, eggs.
  14. {Make ready of Vermicelli noodles, glass noodles or egg noodles.
  15. {Take of Bok choy, Chinese broccoli, wombok, garland chrysanthemum.
  16. {Make ready of condiments or dipping sauces:.
  17. {Get of Soy sauce.
  18. {Get of Fresh chillies.
  19. {Get of Garlic chilli sauce.
  20. {Prepare of Sesame oil.
  21. {Get of Chilli sauce.

Instructions to make Beijing hot pot:

  1. Prepare a big pot and bring water to a boil. Boil the chicken carcass and beef bones for 5 mins and discard the water. This is to remove scum..
  2. Fill in 2.5L of water into the pot and bring it to boil. Add in goji berries and red dates, simmer for 2 hrs. Season with salt according to taste..
  3. Once ready, transfer broth into a steamboat pot / hot pot, about half full. Place it on a portable electric stove. Add in your own combination of meat, veggies and fish. Let it boil and cook. When ready, dish out into individual serving bowls with small wire strainer or ladle. Dip cooked food into condiments and enjoy..
  4. Repeat the same process by adding in meat, veggies and fish into the hot pot and allow to boil and cook once the first batch of cooked food has been distributed. Top up with broth when needed..
  5. Noodles and eggs are usually added towards the end when the broth is most flavourful after cooking all the ingredients..

So that is going to wrap this up for this exceptional food beijing hot pot recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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