Pizza Dough (thin crust).
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, pizza dough (thin crust). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Pizza Dough (thin crust) is one of the most favored of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Pizza Dough (thin crust) is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pizza dough (thin crust) using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pizza Dough (thin crust):
- {Make ready 1000 g of high grade flour.
- {Prepare 20 g of salt.
- {Make ready 12 g of dry yeast.
- {Take 500 ml of warm water.
- {Get Splash of olive oil (just to prevent drying when proofing).
Instructions to make Pizza Dough (thin crust):
- Measure out ingredients.
- Mix some of water with yeast and some flour, once water is added the mix should be around 38°C let stand for 10 min to let yeast be activated.
- Mix remaining flour and salt water.
- Add yeast starter to rest of mix.
- Kneed dough well for 10 minutes.
- Shape dough to ball, put in clean bowl and cover. Best is in fridge over night, otherwise let proof on bench for 90 minutes..
- Roll out and cover in pizza sauce and cheese.
- Add your toppings (yes I'm the kind that put pinapple on pizza moahaha) then cook in super hot oven.
So that's going to wrap it up for this special food pizza dough (thin crust) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!