Egusi soup.
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, egusi soup. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Egusi soup is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Egusi soup is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook egusi soup using 16 ingredients and 19 steps. Here is how you cook it.
The ingredients needed to make Egusi soup:
- {Make ready of Egusi.
- {Get of Crayfish.
- {Take of Assorted meat.
- {Take of Stock fish.
- {Get of Dry fish.
- {Get of Scotch bonnet.
- {Prepare of large onion bulb.
- {Prepare of Black pepper.
- {Make ready of Calabar nutmeg.
- {Get of Seasoning cubes.
- {Take of Salt.
- {Get of Palm oil.
- {Prepare of Beef seasoning.
- {Make ready of Dry ginger or fresh ginger.
- {Prepare of garlic clove.
- {Take of water.
Instructions to make Egusi soup:
- Assemble your ingredients..
- Soak the stock fish in hot water for 20min.
- Wash your meats and place in pot and add blended scotch bonnet mixture.
- Add the stock fish and coarsely grounded black pepper, ginger and nutmeg.
- Add salt.
- Beef seasoning.
- Seasoning cubes.
- Slice onions.
- Add water enough to cover the meat. I add 2 cups because i want my meat to be soft especially because it has cow skin (ganda).
- Ground your crashfish and mix with the egusi.
- Mix till combined.
- Add your palm oil to the egusi. Mix and set aside till your meat is soft.
- Now scoop the mixture into the your meat as shown in the picture.
- Cook till oil appears on the surface. Adjust seasoning to taste.
- Now add your ugwu leaves. I washed it with salt and drain before adding.
- Tadaa! It's ready. Typically igbo style. You should try it really..
- I served mine with semovita meal.
- Yeppie! Enjoy.
- Note: these egusi soup is healthier because the oil is cooked and not fried.
So that's going to wrap this up for this exceptional food egusi soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!