Easy Stove Top Mac n Cheese.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy stove top mac n cheese. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Stove Top Mac n Cheese is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look wonderful. Easy Stove Top Mac n Cheese is something which I've loved my whole life.
To begin with this recipe, we must prepare a few components. You can have easy stove top mac n cheese using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Stove Top Mac n Cheese:
- {Prepare 8 oz of "sauce holding" pasta (ex. elbow mac, rotini, radiatore).
- {Get 1/3-1/2 cup of milk.
- {Take 3 tbs of butter.
- {Take 4 oz of velveeta - cubed.
- {Make ready Pinch of cayenne pepper.
- {Take 1/2 cup of shredded sharp cheddar cheese.
- {Prepare to taste of salt and pepper.
Steps to make Easy Stove Top Mac n Cheese:
- Cook pasta to package directions. Drain and set aside..
- In a medium saucepan melt butter over medium heat. Add 1/3 cup milk, velveeta, and cayenne. Stir until velveeta is melted..
- Turn heat down to low. Stir in shredded cheese until fully melted and sauce is smooth. Taste. Add salt and pepper if desired..
- Add pasta to sauce and stir to coat. Add additional milk as needed if sauce seems to thick. Enjoy!.
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