Recipe of Any-night-of-the-week Brad's paella

Brad's paella.

Brad's paella

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, brad's paella. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Brad's paella is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Brad's paella is something which I've loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook brad's paella using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Brad's paella:

  1. {Take of LG onion, chopped.
  2. {Make ready of jalapeño, seeded and minced.
  3. {Prepare of garlic, minced.
  4. {Get of olive oil.
  5. {Take of can diced tomatoes.
  6. {Make ready of garlic, sliced.
  7. {Prepare of clam juice.
  8. {Make ready of water.
  9. {Make ready of granulated chicken bouillon.
  10. {Make ready of Saffron threads, 1/4 of.o1 oz.
  11. {Prepare of paella rice.
  12. {Make ready of manilla clams.
  13. {Get of LG prawns in the shell.
  14. {Take of precooked dungeness crab.
  15. {Take of lemons.
  16. {Prepare of Deli cut Spanish chorizo.

Instructions to make Brad's paella:

  1. Heat oil in a 12 " paella pan. Add onion and peppers until they just sweat out. About 5 minutes.
  2. Meanwhile in a saucepot, combine clam juice, water, bouillon, and saffron. Bring to just under a simmer. Do not let boil..
  3. Add garlic and tomatoes to the onions. Barely drain tomatoes. Cook 2-3 minutes.
  4. Add rice to onion mixture. Stir well to coat rice. Cook 2 more minutes..
  5. Slowly add stock. Stir well to incorporate liquid evenly. Do not stir this again. Hold at medium low heat for 10 minutes..
  6. Add clamp and prawns. Evenly spread it out. Cook another 10 minutes. Until most of the water is absorbed. Flip prawns half way through..
  7. Shut off heat. Cover with foil. Let rest another 10 minutes..
  8. Plate 4 slices of Spanish chorizo. Place rice in the middle. Top with clams and prawns. Serve with lemon and a cold crab leg. Serve immediately. Enjoy..

So that's going to wrap this up for this special food brad's paella recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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