Simple Way to Make Homemade Egusi and Ukazi soup

Egusi and Ukazi soup.

Egusi and Ukazi soup

Hello everybody, it is John, welcome to my recipe site. Today, we're going to make a special dish, egusi and ukazi soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Egusi and Ukazi soup is one of the most popular of current trending foods on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Egusi and Ukazi soup is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have egusi and ukazi soup using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Egusi and Ukazi soup:

  1. {Prepare of blended Egusi.
  2. {Prepare of cup Usu.
  3. {Get of yellow pepper.
  4. {Make ready of ukazi leaf.
  5. {Take of soup spoons oil.
  6. {Prepare of blended crayfish.
  7. {Make ready of beef.
  8. {Make ready of medium dried fish or smoked fish.
  9. {Make ready of Salt to. Taste.
  10. {Get of Seasoning.

Steps to make Egusi and Ukazi soup:

  1. Wash your meat and boil with salt, pepper, seasoning cube and a little water.
  2. Once the meat is soft, wash your fish and add, put more water and the oil. Allow to boil very well then add your egusi and stir.
  3. Always stir so that it does not burn. Add salt, pepper and your seasoning. After like 10mins you add your washed ukazi allow to simmer for 5mins enjoy.

So that is going to wrap this up with this special food egusi and ukazi soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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