Ham Fried Rice (ハムチャハン).
Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, ham fried rice (ハムチャハン). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Ham Fried Rice (ハムチャハン) is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. They're fine and they look fantastic. Ham Fried Rice (ハムチャハン) is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have ham fried rice (ハムチャハン) using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ham Fried Rice (ハムチャハン):
- {Prepare 2 cups of leftover rice.
- {Prepare 2 slices of ham, chopped into squares.
- {Prepare 1 of egg, lightly beaten.
- {Get 2 stalks of green onions, chopped, white and green parts divided.
- {Make ready of to taste, salt and white pepper.
- {Get 2 tbsp of bacon grease or vegetable oil.
Steps to make Ham Fried Rice (ハムチャハン):
- Heat 1 tbsp of bacon grease/oil in a pan or wok on medium heat. Lower the heat to medium low and fry the egg before it fully sets, about one minute. Set aside..
- Add one more tbsp oil/grease. Fry the ham and white parts of the green onion on medium heat for one minute..
- Add the rice, fluffing it up to break up whole portions. Season with salt and white pepper..
- Add in the egg, and mix it well. Add the soy sauce and continue fluffing the rice until it is well mixed..
So that is going to wrap it up for this exceptional food ham fried rice (ハムチャハン) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!