Easiest Way to Make Speedy Rajma

Rajma.

Rajma

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, rajma. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Rajma is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They're fine and they look fantastic. Rajma is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook rajma using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Rajma:

  1. {Take of Rajma/kidney Beans.
  2. {Get of Onion Chopped.
  3. {Prepare of Tomato Puree.
  4. {Get of Chopped Ginger Garlic.
  5. {Prepare of Bay leaves.
  6. {Make ready of Cardamom.
  7. {Get of Large Cardamom.
  8. {Make ready of Cumin Seeds.
  9. {Take of Cumin Powder.
  10. {Prepare of Coriander Powder.
  11. {Get of Turmeric Powder.
  12. {Prepare of Kasuri Methi.
  13. {Get of Kashmiri Red Chilli Powder.
  14. {Get of Salt.
  15. {Get of Oil for Cooking.
  16. {Make ready of Garam Masala.
  17. {Get of Chopped fresh Green Chilli.
  18. {Take of Green Freshy Coriander leaves.

Steps to make Rajma:

  1. Take Rajma or Beans Soaked it for 5 to 7 hours then Boil it in a Pressure Cooker till 5-6 Whistle..
  2. Now take a Kadhai or Pan add 1 Cup Cooking Oil any then add 1 Spoon Cumin Seeds,2 Cardamom,1 Large Cardamom,2 Bay leaves heat for 2 min then add Chopped Onion, Chopped Ginger Garlic, Chopped Green Chillies 1 Spoon fry for 5 to 7 min on medium flame..
  3. Afterwards add 2 Cups Tomato Puree into it and Cook for 2 min then add 1 Spoon Cumin Powder,1 Spoon Coriander Powder,1 Spoon Turmeric Powder,1 Spoon Kashmiri Red Chilli Powder mix well all ingredients and Cook till Oil retain over Surface for 5 mins..
  4. Now after frying all the Gravy Masalas then add Boiled Beans or Rajma and Cover the lid and Cook for 10 min on medium flame lastly add 1/2 Spoon Garam Masala,1 Spoon Kasuri Methi,Salt to taste mix well Cook for 2 min.lastly add Green fresh Coriander..
  5. Now Serve it to the Bowl your Delicious hot Spicy RAJMA is Ready to Enjoy with Rice or Roti😋.

So that is going to wrap it up with this special food rajma recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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