Recipe of Quick Mike's Spicy Marisco Cocktail

Mike's Spicy Marisco Cocktail.

Mike's Spicy Marisco Cocktail

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, mike's spicy marisco cocktail. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Mike's Spicy Marisco Cocktail is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes delicious. They are nice and they look fantastic. Mike's Spicy Marisco Cocktail is something which I've loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's spicy marisco cocktail using 40 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Spicy Marisco Cocktail:

{Take of ● For The Shellfish [all blanched for 1 minute on high boil].
{Make ready 2 lbs of Peeled Shrimp [veins removed].
{Prepare 1 lb of Baby Raw Scallops.
{Prepare 1 lb of Imitation Crab [real crab meat if serving all that day].
{Get 1 of Raw Chopped Lobster Tail.
{Take 1/2 lb of King Salmon.
{Make ready 6 oz of Raw Clams [fully rinsed].
{Take of ● For The Veggies [all fine chopped de-seeded & chilled].
{Prepare 1/2 of Green Bell Pepper.
{Make ready 1/2 of Orange Bell Pepper.
{Take 1/2 of Red Bell Pepper.
{Make ready 1/2 of Yellow Bell Pepper.
{Take 2 of Extra Firm Roma Tomatoes.
{Make ready 2 tbsp of Fine Minced Garlic.
{Make ready 1/2 Bunch of Radishes.
{Take 1/2 of Vidalia Onion.
{Get 1/2 of Red Onions [julianned].
{Make ready 1/2 Cup of Green Onions.
{Take 1 of LG Cucumber.
{Get 2 of LG Stalks Celery [with leaves].
{Take 2 of LG Jalapeno Peppers.
{Get 2 of LG Habenero Peppers.
{Take 1 Bunch of Cilantro Leaves.
{Make ready 1/2 Bunch of Parsley Leaves.
{Take 2 of LG Firm Sliced Avocados.
{Prepare of ● For The Herbs & Seasonings.
{Get 1 of Good Pinch Saffron Threads.
{Make ready 1 tsp of Crushed Mexican Oregano.
{Make ready 1 tsp of Fresh Ground Black Pepper.
{Make ready 1 tsp of Sea Salt.
{Make ready of ● For The Liquids [all chilled].
{Make ready 3 Cups of Clamato Juice [+ reserves].
{Get 4 tbsp of Tabasco Sauce [or more].
{Take 1/4 Cup of Lemon Juice.
{Prepare 1/4 Cup of Lime Juice.
{Prepare 1/3 Cup of Orange Juice.
{Make ready 2 Dashes of Worshestershire Sauce [optional].
{Prepare of ● For The Options.
{Prepare of Spiced Vodka.
{Prepare of Spiced Tequila.

Instructions to make Mike's Spicy Marisco Cocktail:

Here's the bulk of what you'll need..
Fine chop all chilled herbs and vegetables..
Blanch all seafood [except imitation crab meat] in boiling water for 1 minute and drain if serving immediately. Leave raw out serving the following day. Allow to cool in fridge and rough chop..
If adding avocados, add them upon serving. Otherwise you'll find yourself with a murky cocktail..
Mix everything together and chill. Add enough Clamato to cover your ingredients..
Serve in chilled tall or wide bodied glasses. I always wet my glasses down and freeze them before serving..
Also, serve with sturdy quality crackers..
A quick tip. Always save your seafood shells and freeze them for a seafood stock later on..
Enjoy!.

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