Cucuzza and Sausage.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cucuzza and sausage. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Cucuzza and Sausage is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They're nice and they look fantastic. Cucuzza and Sausage is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have cucuzza and sausage using 20 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cucuzza and Sausage:
- {Make ready of Meat and vegetables.
- {Make ready 1 of small cucuzza.
- {Make ready 12 ounces of beef smoked sausage.
- {Prepare 1 stalk of celery julienne style.
- {Make ready 2 of medium sized carrot julienne style.
- {Take 1/2 of large green bell pepper.
- {Get 1 of extra large onion.
- {Take 1 of heaping tablespoon of minced garlic.
- {Prepare To taste of salt.
- {Take 1/3 cup of self rising flour.
- {Prepare 2 tablespoons of peanut oil.
- {Take of Sauce.
- {Get 2-1/2 cup of beef broth.
- {Take 1 tablespoons of Valentina hot sauce.
- {Prepare 1 tablespoon of rice vinegar.
- {Get 1 tablespoon of sugar.
- {Get 1 teaspoon of salt.
- {Make ready 1/4 cup of Heinz tomato ketchup.
- {Get 1 tablespoon of peanut oil.
- {Take 1/2 teaspoon of roasted sesame seed oil.
Steps to make Cucuzza and Sausage:
- Peel the cucuzza and remove any large seeds and dice. Remove the casing from the sausage. Julienne the carrots, bell pepper, the celery and sliver the onion..
- All this can be done ahead of time..
- Slice the sausage and fry in the oil. Mix the sauce ingredients and set aside..
- When the sausage is cooked and just crispy set aside. Add the vegetables and garlic to the deep pan, that you fried the sausage in. Coat all the vegetables with the oils..
- When the vegetables are tender, add the flour and sausage to the vegetables, and sauté for 8 minutes..
- Add the sauce ingredients and mix well stirring constantly until smooth and thick. If too thick add water or broth to the ingredients. Taste and add more of the flavors noticable that are not being taste, that you want..
- Serve I hope you enjoy!!!.
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