Easy Not-Spicy Mapo Tofu.
Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, easy not-spicy mapo tofu. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Easy Not-Spicy Mapo Tofu is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Easy Not-Spicy Mapo Tofu is something which I've loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have easy not-spicy mapo tofu using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Not-Spicy Mapo Tofu:
- {Take 1 block of Tofu (silken or firm).
- {Make ready 100 grams of Ground meat (pork, chicken, or whatever you'd prefer).
- {Take 1 tbsp of Grated ginger.
- {Get 1 tbsp of Grated garlic.
- {Get 1 tbsp of Sesame oil.
- {Prepare 1/3 of Japanese leek.
- {Prepare 1 tbsp of Sesame oil (to finish, optional).
- {Get of Sauce.
- {Make ready 1 tbsp of Miso.
- {Take 1/2 tbsp of Soy sauce.
- {Make ready 1 tbsp of Sake.
- {Get 2 tbsp of Chinese soup stock.
- {Prepare 2 tbsp of Katakuriko.
- {Make ready 300 ml of Water.
- {Prepare of For adults.
- {Prepare 1 tbsp of Doubanjiang.
- {Take 1 of as much (to taste) Ra-yu.
Steps to make Easy Not-Spicy Mapo Tofu:
- Combine the sauce ingredients and mix. Finely chop the leek..
- Boil the tofu in salted water for a little bit beforehand, so that it's less likely to fall apart. Drain..
- Heat a frying pan, add the sesame oil, grated ginger and grated garlic, and stir fry briefly..
- Add the ground meat and stir fry until it's cooked through and crumbly. Add the chopped leek..
- Add the combined seasoning ingredients from Step 1 and mix well. When the sauce has thickened, add the tofu from Step 2 and simmer for a while longer..
- Once it is bubbling, add the optional sesame oil to finish..
- If you want to make it spicier for grownups, add doubanjiang to the flavoring ingredients. You can use sesame oil or ra-yu to finish..
So that's going to wrap this up for this exceptional food easy not-spicy mapo tofu recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!