Sushi Bake.
Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, sushi bake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sushi Bake is one of the most favored of recent trending meals in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. Sushi Bake is something which I've loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have sushi bake using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sushi Bake:
- {Make ready 2 pkg of imitation crab meat, shredded.
- {Take 2 tbs of Japanese Mayonnaise (plus some for drizzling).
- {Get 2 tsp of sriracha (or more if you want it spicier).
- {Prepare To taste of Furikake.
- {Make ready 2.5 cups of sushi rice, cooked.
- {Make ready As needed of Nori (for serving).
Steps to make Sushi Bake:
- Mix your shredded "crab meat" with Japanese mayo and Sriracha and set aside.
- Lightly spray a baking dish with nonstick spray. Press the the sushi rice firmly into the baking dish using your hands. (Lightly spray your hands to prevent rice to sticking to your hands).
- Shake desired amount of Furikake on top of the rice..
- Spread your crab meat evenly ontop of the rice, pressing down with the back of your spoon..
- Sprinkle more furikake on top of the crab meat mixture..
- Place in a 350⁰F oven for 10min.
- Once out of oven drizzle with sriracha and more Japanese mayo..
- Serve immediately with nori..
So that's going to wrap this up for this exceptional food sushi bake recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!