Spicy Or Non Spicy Shrimp.
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, spicy or non spicy shrimp. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Spicy Or Non Spicy Shrimp is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are nice and they look wonderful. Spicy Or Non Spicy Shrimp is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy or non spicy shrimp using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Or Non Spicy Shrimp:
- {Take 1/2 of onion, chopped.
- {Prepare 1 of lemons chopped.
- {Make ready dash of lemon juice.
- {Take 12 oz of shrimp.
- {Prepare 3 of -5 tablespoons olive oil or butter.
- {Take 4 pinch of salt.
- {Take 4 pinch of black pepper.
- {Get of cayenne pepper.
Instructions to make Spicy Or Non Spicy Shrimp:
- Preheat oven to 350. Oil up the pan. Chop up some lemons and onions put them in the pan. You can add foil paper to the pan if you dont want it to stick..
- If your shrimp doesnt come deveind do that and add that to the pan..
- Now get some salt and pepper add a bit over the shrimp.(garlic and parsley can be added) Now the cayenne pepper is optional i like my shrimp spicy (:.
- Stick the shrimp in the oven let cook. I let cook for 20 mins took it out mixed it added more cayenne pepper squeezed some lemon juice over it then put it back in the oven for about 10 mins..
- You can make some pasta and garlic bread as a good side. While its cooking. Now take the shrimp out :D.
So that is going to wrap this up for this exceptional food spicy or non spicy shrimp recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!