Sauerkraut Soup. In a large saucepan or Dutch oven, combine sausage, potatoes, onions, carrots and chicken broth; bring to a boil. Add sauerkraut and tomato paste; mix well. DIRECTIONS Rinse the sauerkraut in cold water and leave to drain.
Stir in sauerkraut, onion, carrots, potatoes, and sausage. If soup becomes too thick, add meat stock or water. If a more sour taste is desired, add some reserved kraut juice.
Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, sauerkraut soup. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Sauerkraut Soup is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Sauerkraut Soup is something that I have loved my whole life. They are nice and they look fantastic.
In a large saucepan or Dutch oven, combine sausage, potatoes, onions, carrots and chicken broth; bring to a boil. Add sauerkraut and tomato paste; mix well. DIRECTIONS Rinse the sauerkraut in cold water and leave to drain.
To get started with this recipe, we must prepare a few components. You can have sauerkraut soup using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sauerkraut Soup:
- {Make ready 1 lb of bacon, chopped.
- {Prepare 1 of med onion.
- {Take 3 cups of carrots, chopped.
- {Make ready 4 stalks of celery, chopped.
- {Prepare 8 oz of Yukon Gold Potatoes, chopped.
- {Get 2 TBSP of minced garlic.
- {Take 8 links of Amylu’s Paleo Andouille sausages, chopped.
- {Make ready 2 TBSP of salt.
- {Get 2 TBSP of pepper.
- {Make ready 1 TSP of ground coriander.
- {Prepare 1 TSP of Rosemary.
- {Make ready 4 cups of sauerkraut, rinsed.
- {Prepare 12 cups of chicken broth.
This Sauerkraut Soup recipe, aka Sauerkrautsuppe, is a favorite. It's one of the easy Eintopf (one-pot) meals that Germany is so famous for. Everything's cooked in one pot - easy clean-up! You can alter the amounts of the veggies or meat according to your tastes.
Instructions to make Sauerkraut Soup:
- Chop bacon and fry; remove from grease. Drain all but 2 TBSP bacon grease. Add onions and carrots to bacon grease and sauté till onions are translucent. Add bacon, carrots and onions, minced garlic, chopped potatoes, and celery to crockpot. Sauté chopped sausages until browned and add to crockpot. Add 2 cups of chicken broth to pan and bring to low boil (deglaze), then add to crockpot. Add the rest of the chicken broth, rinsed sauerkraut, and seasonings to crockpot..
- Set crockpot to low heat and cook for 4-6 hours. If you’re in a hurry, you can speed things up by sautéing your celery and potatoes as well. Then bring all the ingredients to a boil in a stock pot..
Celebrating one of Germany's most famous "superfoods", Sauerkraut, this wonderful soup is satisfying to both tummy and soul. The combination of tangy sauerkraut, caramelized onions, smoky paprika, savory bacon and earthy caraway is simply irresistible! Folk traditions and modern science both recognize the benefits of sauerkraut as well as chicken stock based soups. Sauerkraut is full of fiber, vitamins A and C, and full of beta-carotene. It is basically a food built for fighting colds.
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