Very Easy Macrobiotic Recipe Fried Koya Dofu.
Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, very easy macrobiotic recipe fried koya dofu. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Very Easy Macrobiotic Recipe Fried Koya Dofu is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Very Easy Macrobiotic Recipe Fried Koya Dofu is something which I have loved my whole life. They're fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have very easy macrobiotic recipe fried koya dofu using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Very Easy Macrobiotic Recipe Fried Koya Dofu:
- {Prepare of cm square Koya dofu.
- {Prepare of ○Dashi stock made of kombu & dried shiitake (or water).
- {Get of ○Soy sauce.
- {Prepare of ○Mirin.
- {Make ready of ○Cooking sake.
- {Get of ○Grated ginger.
- {Make ready of ○Grated garlic.
- {Make ready of Katakuriko.
- {Get of Canola oil.
Instructions to make Very Easy Macrobiotic Recipe Fried Koya Dofu:
- Mix the ○ seasoning ingredients along with the ginger, and garlic..
- Soak the koya dofu in the Step 1 sauce for about 10 minutes. I usually do this before going to bed, and cook it the next morning. The koya dofu absorbs the flavour really well, so I recommend it!.
- Cut into bite-sized pieces, and coat with katakuriko..
- Lightly shallow-fry in canola oil, and it's done!.
So that's going to wrap it up for this exceptional food very easy macrobiotic recipe fried koya dofu recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!