Teriyaki Wings.
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, teriyaki wings. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Teriyaki Wings is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They are fine and they look fantastic. Teriyaki Wings is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have teriyaki wings using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Teriyaki Wings:
- {Prepare 3 lb of Chicken Wings.
- {Prepare 1 large of Onion (chopped).
- {Get 1 cup of Soy Sauce.
- {Make ready 1 cup of Brown Sugar.
- {Prepare 2 tsp of Ground Ginger.
- {Get 2 tbsp of Minced Garlic.
- {Make ready 1/4 cup of Dry Sherry.
- {Make ready 1 tbsp of Honey.
Instructions to make Teriyaki Wings:
- Rinse chicken wings.
- Cut off and discard the tips.
- Remove as much of the chicken skin as you can and cut the wings in half (at the joint).
- Broil the wings for 20 minutes (10 minutes each side).
- Mix all of the other ingredients in a bowl.
- Put the chicken wings into the slow cooker and pour the mixture over them.
- Cover and cook on Low for 4-5 hours or High for 2-3 hours.
- Stir to make sure the wings are fully coated before you serve.
So that's going to wrap this up with this special food teriyaki wings recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!