Special Bibingka.
Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, special bibingka. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Special Bibingka is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. Special Bibingka is something that I have loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook special bibingka using 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Special Bibingka:
- {Prepare 1 cup of rice flour.
- {Make ready 3/4 cup of granulated sugar.
- {Get 2 tsp of baking powder.
- {Make ready 3 of medium eggs, room temperature.
- {Make ready 1 cup of coconut milk.
- {Take 1/4 cup of fresh or whole milk.
- {Get 1/4 cup of softened butter.
- {Prepare of plus extra for coating.
- {Take of grated cheese for toppings, salted egg, sliced or cream cheese, sliced, ham.
- {Take of few pieces banana leaves.
Instructions to make Special Bibingka:
- Combine butter and sugar together while whisking then add the eggs..
- Gradually add the rice flour and baking powder..
- Add the coconut milk and fresh milk. Beat well until smooth..
- Line molds or round pans with pliable banana leaves (brushed with butter)..
- Pour mixture in the prepared molds or muffin pans..
- Bake in (preheated) oven 375 degrees F for 20 minutes..
- Remove from oven..
- Top with sliced salted eggs and ham..
- Bake again for 10-15 minutes or until the color of top turns medium brown..
- Remove from oven. Brush some butter on top if desired..
- Serve with grated coconut or cheese!.
So that's going to wrap this up for this special food special bibingka recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!