Steps to Make Quick Easy Moist and Satisfying Chocolate Banana Muffins

Easy Moist and Satisfying Chocolate Banana Muffins.

Easy Moist and Satisfying Chocolate Banana Muffins

Hello everybody, it's Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, easy moist and satisfying chocolate banana muffins. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Easy Moist and Satisfying Chocolate Banana Muffins is one of the most well liked of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Easy Moist and Satisfying Chocolate Banana Muffins is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have easy moist and satisfying chocolate banana muffins using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Moist and Satisfying Chocolate Banana Muffins:

  1. {Get of Egg.
  2. {Prepare of Sugar.
  3. {Prepare of ◎Cake flour.
  4. {Take of ◎Almond flour (or cake flour).
  5. {Make ready of ◎Baking powder.
  6. {Take of Butter or margarine.
  7. {Get of Heavy cream (or butter or margarine).
  8. {Make ready of Rum (optional).
  9. {Make ready of Banana.
  10. {Prepare of Chocolate.
  11. {Make ready of Walnuts (optional).

Steps to make Easy Moist and Satisfying Chocolate Banana Muffins:

  1. Shift together the ◎ marked ingredients. Melt the butter in the microwave. Peel the banana and mash with the back of a folk. Chop the chocolate and banana into small pieces..
  2. In a bowl, beat the egg brought to room temperature and add the sugar. Beat until whitish and thick..
  3. Add melted butter, heavy cream and rum, then roughly combine. Using a rubber spatula, fold in the flour mixture..
  4. Add the banana, chocolate and walnuts all at once and combine. Using a spoon, drop the batter into the muffin tins and bake in a preheated oven at 170℃ for 35~40 minutes..
  5. If you are using a loaf pan or poundcake mold, line the pan with parchment paper and bake at 170℃ for about 40 minutes..

So that is going to wrap this up for this special food easy moist and satisfying chocolate banana muffins recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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