Pulled Pork Fried Rice.
Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, pulled pork fried rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pulled Pork Fried Rice is one of the most well liked of recent trending foods on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. Pulled Pork Fried Rice is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have pulled pork fried rice using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Pulled Pork Fried Rice:
- {Make ready 1 of day old cooked rice.
- {Make ready of Left over pulled pork.
- {Take of Garlic cloves, minced.
- {Take of Shallots, chopped.
- {Get of Eggs, lightly beaten.
- {Get of Green onion, thinly sliced.
- {Prepare of Salt and pepper.
Steps to make Pulled Pork Fried Rice:
- Heat a little oil in a wok on high heat..
- Add in the garlic and shallots. Saute until the garlic looks almost golden brown. Put aside on the edge of the wok..
- Add a little more oil in the center of the wok..
- Pour the beaten eggs. Scramble it..
- When the egg looks almost set, add the cooked rice..
- Flatten the rice out and break up any large clumps. If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, which will take about 5 minutes..
- Add the pulled pork. Mix everything then season with salt and pepper..
- Have a taste. Add salt if needed..
- Add green onion. Give more stir a couple more time then turn the heat off..
- Serve immediately..
So that is going to wrap it up with this exceptional food pulled pork fried rice recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!