Chicken wing, potatoes and carrots with oyster sauce.
Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, chicken wing, potatoes and carrots with oyster sauce. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chicken wing, potatoes and carrots with oyster sauce is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. Chicken wing, potatoes and carrots with oyster sauce is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken wing, potatoes and carrots with oyster sauce using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken wing, potatoes and carrots with oyster sauce:
- {Make ready 3-4 of garlics.
- {Take 1/2 of onion.
- {Get 3-4 of small Potatoes (cubes, not too small).
- {Make ready 2 of Carrots (cubes).
- {Get 2-3 tablespoons of Oyster sauce.
- {Prepare of Water.
- {Take of Chicken wing.
- {Make ready 8-10 of chicken wings.
- {Make ready of Salt.
- {Take of Pepper.
- {Make ready of Sugar.
- {Prepare of Chinese cooking wine.
- {Take of Soy sauce.
Instructions to make Chicken wing, potatoes and carrots with oyster sauce:
- Carrots and potatoes chopped into cubes. Onion and garlics also. Prepare the chicken wings with he seasonings..
- Pan fried a bit the chicken wings with small heat, until it turns a bit gold in color. Put it aside..
- Using the same frying pan, turn to high heat. Stir frying the garlics and onion first, put the potatoes and carrots and keep stir frying for 4-5 mins. Put back the chicken wings..
- Adding the oyster sauce, keep stir frying for a while. Make sure all the ingredients covered with the oyster sauce. Put water into the pan (around a bowl of water, just reach the top of the food). Covered with the lid when it’s boiled. Turn into small heat and keep cooking for 35-45 mins..
- Bring it to medium heat, pour the corn starch water and keep stirring, until the sauce is getting more concentrated..
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