Rajma masala.
Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, rajma masala. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Rajma masala is one of the most popular of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. Rajma masala is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook rajma masala using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Rajma masala:
- {Take of Overnight soaked rajma.
- {Get of Chopped onion and garlic.
- {Take of Tomato puree.
- {Make ready of curd.
- {Take of Chilli powder.
- {Make ready of Dry coriander powder.
- {Take of Haldi powder.
- {Make ready of Kasuri methi.
- {Prepare of Chopped green chillies.
- {Get of Chopped coriander for garnishing.
- {Prepare of Grated ginger.
Steps to make Rajma masala:
- Heat the oil in pan and add some cumin seeds.
- Add chopped onions and garlic and fry till the onion becomes golden brown.
- Now add tomato puri and fry till it separates oil..
- After that add all the spices like salt, red chilli powder, coriander powder and haldi powder.
- Add a curd and fry..
- Now finally add the rajma and let it boil for some time..
- Add some kasuri methi and garnish with chopped coriander..
So that's going to wrap this up with this exceptional food rajma masala recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!