Step-by-Step Guide to Make Favorite Pineapple chicken

Pineapple chicken.

Pineapple chicken

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, pineapple chicken. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Pineapple chicken is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They're fine and they look fantastic. Pineapple chicken is something that I've loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have pineapple chicken using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple chicken:

  1. {Take 1/2 kg of chicken.
  2. {Make ready 1 of medium carrot,diced.
  3. {Prepare 1 of medium bell pepper,diced.
  4. {Take 1 can of evaporated milk.
  5. {Make ready 2 of tj hotdog,cut round.
  6. {Get 1 cup of pineapple chunks or tidbits (reserved syrup).
  7. {Prepare 1 large of potato,diced.
  8. {Make ready 1 tbsp of vegetable oil.
  9. {Take 2 clove of garlic,minced.
  10. {Get 1 medium of onion, chopped.
  11. {Make ready 1/2 cup of water.
  12. {Make ready of salt and pepper.

Steps to make Pineapple chicken:

  1. Marinade chicken from the pineapple syrup for half hour..
  2. Brown the marinated chicken in a saucepan,then set aside.
  3. In the same pan,saute' the onion and garlic then add the hotdog..
  4. Add the potato,bell pepper and carrot and water then simmer for 10 mins..
  5. Add the chicken,pineapple chunks or tidbits and evaporated milk.Season to taste and simmer for 3 mins.ENJOY☺.

So that's going to wrap this up with this special food pineapple chicken recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Subscribe to receive free email updates: