Step-by-Step Guide to Make Favorite Taco Meat for Taco Rice or Tacos

Taco Meat for Taco Rice or Tacos.

Taco Meat for Taco Rice or Tacos

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, taco meat for taco rice or tacos. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Taco Meat for Taco Rice or Tacos is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Taco Meat for Taco Rice or Tacos is something that I've loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook taco meat for taco rice or tacos using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Taco Meat for Taco Rice or Tacos:

  1. {Make ready 350 grams of Ground beef (or a beef and pork blend).
  2. {Prepare 1/2 of Onion.
  3. {Make ready 2 clove of Garlic.
  4. {Get 2 tbsp of ☆Japanese Worcestershire-style sauce.
  5. {Prepare 2 tbsp of ☆Ketchup.
  6. {Make ready 1 tbsp of ☆Sake.
  7. {Make ready 1 tbsp of ☆Chili powder.
  8. {Get 1 tsp of ☆Soy sauce.
  9. {Make ready 1 tsp of ☆Curry powder.
  10. {Make ready 1 of Salt and pepper.
  11. {Get 1 of Vegetable oil.

Steps to make Taco Meat for Taco Rice or Tacos:

  1. Mince the onion and garlic..
  2. Heat vegetable oil in a frying pan and saute the garlic on low heat..
  3. When the garlic becomes fragrant, add the meat and onion. Season with salt and pepper and stir-fry while breaking apart the clumps..
  4. When the meat begins to change color, mix in the ☆ ingredients. Taste and if necessary, season with more salt and pepper to adjust the flavor..

So that is going to wrap it up with this exceptional food taco meat for taco rice or tacos recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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