Easiest Way to Make Any-night-of-the-week Slight Spice Egg and Tuna Rice Bowl

Slight Spice Egg and Tuna Rice Bowl.

Slight Spice Egg and Tuna Rice Bowl

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, slight spice egg and tuna rice bowl. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Slight Spice Egg and Tuna Rice Bowl is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They are nice and they look fantastic. Slight Spice Egg and Tuna Rice Bowl is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook slight spice egg and tuna rice bowl using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Slight Spice Egg and Tuna Rice Bowl:

  1. {Get 1 pack of or can of tuna (or any other single serving packaged protein like chicken or whatever. it can be flavored.. just use what’s around if you got it).
  2. {Make ready 2 of eggs.
  3. {Take 1/2-1 cups of cooked rice (I used left over rice, you can also use instant rice. just whatever man like for real).
  4. {Take 1 of pepper (jalapeño, Serrano.. A spicy pepper. Add to taste).
  5. {Make ready of Green or spring onion (add to taste).
  6. {Make ready of Sriracha sauce (add to taste).
  7. {Prepare of Soy sauce (Optional but recommended).

Steps to make Slight Spice Egg and Tuna Rice Bowl:

  1. Heat up that left over rice in a microwave safe bowl. Could throw it in for a minute or so. It just needs to not be cold. Pro tip: add some splashes of water so it’s not brittle if you’re reheating old rice.
  2. Cook your eggs. In the picture mine are sunny side up and slightly burnt (sorry), but after a second attempt it wasn’t burnt and both ways were good. Do em how you like though. Once done, add your proteins (eggs, chicken, tuna, tofu, whatever) to the bowl..
  3. Add your flavor veggies. (If you have some leftover cooked veggies, throw them in there too if you like!) I cut up my pepper and scallion with some scissors over the bowl. Less to clean after, right?.
  4. Sauce it. Mix it. Enjoy! For the sauce I had my 2 suggestions, but you can add whatever else too (ketchup, mayo, goguchang, etc).

So that is going to wrap it up for this exceptional food slight spice egg and tuna rice bowl recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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