Instant Pot Minestrone Soup (GF/Vegan).
Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, instant pot minestrone soup (gf/vegan). It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Instant Pot Minestrone Soup (GF/Vegan) is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. They are fine and they look wonderful. Instant Pot Minestrone Soup (GF/Vegan) is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have instant pot minestrone soup (gf/vegan) using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Minestrone Soup (GF/Vegan):
- {Take 2 tbsp of olive oil.
- {Make ready 1 of large yellow onion, chopped.
- {Get 4 cloves of garlic, minced.
- {Make ready 3 of celery stalks.
- {Prepare 2 of large carrots, cubed.
- {Get 2 cups of green beans, cut to bite size.
- {Take 1 of zucchini, cubed.
- {Take 1 can of white bean (rinsed, drained) cannellini or Great Northern.
- {Make ready 2 of , 18 oz jars of diced tomatoes (jovial is my favorite).
- {Take 6 cups of veggie broth.
- {Make ready 1-1/2 cup of elbow GF rice pasta (jovial is my favorite).
- {Make ready 1-1/2 tsp of basil.
- {Prepare 1 tsp of tyme.
- {Get 1 tsp of oregano.
- {Get 1 tsp of sea salt.
- {Make ready 1/2 tsp of crushed black pepper.
Instructions to make Instant Pot Minestrone Soup (GF/Vegan):
- Saute (5 minutes or until golden brown) onions, garlic and olive oil in instant pot.
- Prepare and add remaining ingredients to instant pot, cover and set to pressure cook for 10 minutes..
- Quick release when done and serve..
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