Easy and Fluffy Okonomiyaki.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy and fluffy okonomiyaki. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Easy and Fluffy Okonomiyaki is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. Easy and Fluffy Okonomiyaki is something that I've loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook easy and fluffy okonomiyaki using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy and Fluffy Okonomiyaki:
- {Make ready 150 grams of Flour (cake flour).
- {Take 150 ml of Water.
- {Prepare 6 of leaves Cabbage.
- {Get 1/3 block of Tofu.
- {Make ready 2 of Eggs.
- {Make ready 1 of Green onions.
- {Take 1 of ※Tempura crumbs.
- {Make ready 1 of ※Beni shouga red pickled ginger.
- {Get 1 dash of ※Salt.
- {Get 1 dash of ※Pepper.
- {Make ready 1 of ※Dashi stock granules.
- {Prepare 8 slice of Thinly sliced pork belly.
- {Make ready 1 of Okonomiyaki sauce.
- {Prepare 1 of Aonori.
- {Prepare 1 of Bonito flakes or bonito powder.
- {Get 1 of Mayonnaise.
- {Take 1 tsp of Vegetable oil.
Instructions to make Easy and Fluffy Okonomiyaki:
- Chop the cabbage..
- Whisk flour and water in a bowl. Add eggs, tofu, green onions, and all ※ ingredients. Mix thoroughly..
- Add the chopped cabbage into the flour mixture. Stir lightly..
- Grease a an electric griddle. Pour the batter into a round shape. Top with pork belly and green onions..
- Cook lightly until both sides are golden brown..
- Top with okonomiyaki sauce, bonito powder, and aonori seaweed. Enjoy! Also serve with mayonnaise if you'd like..
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